Malt Shoppe Pie

Time

prep 0:15      

Yield

8 servings

Ingredients

Ingredients

1 chocolate graham crust
1 pint vanilla low-fat frozen yogurt, softened or
ice cream
1 container (8 oz.) Cool Whip, thawed
1 pkg. (8 oz.) Whoppers candy, crushed

Instructions

Combine yogurt and whipped topping until well blended. Reserve 1/2 cup crushed candy and mix remainder into yogurt mixture. Spoon into pie crust. Top with reserved candy and freeze 4 hours.

Author's Comments

I have made this for years and years. Made it again this morning for aquick dessert to take to a dinner. Quick, easy and good!

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