Macadamia Nut Cheesecake

Time

prep 0:15       total 0:50

Yield

1 cakes

Ingredients

Ingredients

1 prepared chocolate pie crust
11 oz. cream cheese
3/4 cup sugar
1 tsp. vanilla
1 dash salt
3 eggs
1/2 cup chopped macadamia nuts

Instructions

Blend cream cheese, sugar, vanilla and salt. Add eggs one at a time. Sprinkle nuts over pie crust. Pour filling on top. Set on baking sheet. Bake at 325°F for 35 to 40 minutes.

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