Low-Fat Chocolate Cookies
|
Ingredients
| 1/4 cup | margarine, softened | | 2/3 cup | sugar | | 1/2 cup | nonfat buttermilk | | 1 tsp. | vanilla extract | | 2 | egg whites | | 1-1/2 cup | all-purpose flour | | 1/2 cup | unsweetened cocoa | | 1 tsp. | baking soda | | 1/4 tsp. | salt | | Vegetable cooking spray | | 2 tsp. | powdered sugar, sifted |
0 Recipe Reviews
|
Subscribe for tasty updates:
|
Instructions
Cream margarine, add 2/3 cup sugar, beat at medium speed of an electric mixer until blended. Add buttermilk, vanilla, and egg whites, beat well. Combine flour, cocoa, baking soda, and salt; add to creamed mixture, mixing well. Drop by tablespoonfuls 2 apart onto cookied sheets coated with cooking spray. Bake at 350°F for 7 minutes. Remove from pan, cool completely on wire racks. Sprinkle with powered sugar.
Similar Recipes
chocolate cookie, cookie