Loaded Oatmeal Cookies

Time

prep 0:20       total 1:15

Yield

3 dozen

Ingredients

Ingredients

3/4 cup margarine, softened
1 cup brown sugar
1 egg
1 tbsp. milk
1 tsp. vanilla
1-1/2 cup oatmeal
1 cup flour
1/2 tsp. baking soda
1/2 tsp. cinnamon
1 cup semi-sweet chocolate chips
1 cup butterscotch chips
3/4 cup raisins
1/2 cup walnuts, chopped

Instructions

Preheat oven to 350°F. Beat oleo and brown sugar in large bowl until creamy. Beat in egg, milk, and vanilla until light and fluffy. Mix in oats, flour, baking soda, salt, and cinnamon until well-blended. Stir in chips, raisins and walnuts. Drop rounded tablespoons of dough 2-inches apart onto ungreased cookie sheets. Bake 12 to 15 minutes until lightly browned around edges. Cool 2 minutes on cookie sheets. Remove to wire racks; cool completely. Store in airtight container.

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2 Recipe Reviews

Sheryl Cunliffe

Sheryl Cunliffe reviewed Loaded Oatmeal Cookies on April 28, 2001

Not very nice

Laura Birch

Laura Birch reviewed Loaded Oatmeal Cookies on April 28, 2001

I don't care what anyone else says these are really good. The method is a bit complicated but they are nice.