Lighter Chocolate Chip Cookies
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Ingredients
| 3/4 cup | sugar | | 3/4 cup | brown sugar, packed | | 1-1/2 stick | margarine, softened | | 1 tsp. | vanilla | | 1 | egg | | 2-1/4 cup | all-purpose flour | | 1 tsp. | baking soda | | 1/2 tsp. | salt | | 1 cup | minature chocolate chips |
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Instructions
Preheat oven to 375°F. Mix sugars, margarine, vanilla, and egg in large bowl. Stir in flour, baking soda and salt (dough will be stiff). Stir in chocolate chips. Drop dough by rounded teaspoonfulls about 2-inches apart onto ungreased cookie sheet. Bake 8 to 10 minutes, or until light brown (centers will be soft). Cool slightly; remove from cookie sheet. Cool on wire rack.
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