prep 0:10 total 0:40
4 to 6 servings
Combine soup, milk, seasoned salt, chicken, vegetables, 1/2 cup of cheese and 1/2 can French Fried onions; place in 8x12-inch baking dish. Bake covered, at 375°F for 20 minutes. Unwrap crescent rolls; separate into two rectangles. Press together perforated cuts; cut each rectangle lengthwise into 3 strips.
My family just loves this recipes and it is so easy to make and delicious.
2 Recipe Reviews
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