Kentucky Pie

Time

prep 0:10       total 1:00

Yield

8 servings

Ingredients

Ingredients

2 eggs, beaten
1 cup sugar
1/2 cup flour
1 stick butter, melted
1 cup walnuts, chopped
1 tsp. vanilla extract
1 cup chocolate chips
1 9-inch graham cracker crust

Instructions

Blend all ingredients together with a wooden spoon until moistened and pour into pie crust. Bake at 325°F for 45 to 50 minutes. Cool 30 minutes. Serve with whipped topping.

Author's Comments

This pie is very rich so serve in small wedges.

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1 Recipe Reviews

dotsonma

dotsonma reviewed Kentucky Pie on February 11, 2005

This recipe is great. I substituted pecans in place of the walnuts. Everyone loved it.