Time
prep 0:20
total 0:25
Ingredients
| 18 | Rhodes™ Dinner Rolls, thawed and risen | | 1/4 cup | extra virgin olive oil | | Italian seasoning | | 8 oz. | tomato sauce | | 1/2 cup | crumbled feta cheese | | 4 cups | grated mozzarella cheese | | your choice of toppings, pepperoni, sausage, olives etc. | | 1 cup | grated cheddar cheese |
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Instructions
Spray counter lightly with non-stick cooking spray. Combine rolls into a ball and roll into a 13x18-inch rectangle. Pour olive oil in the bottom of a 12x17-inch baking pan. Rotate the pan so the olive oil coats the pan evenly. Sprinkle with Italian seasoning. Place dough in pan. Cover with sprayed plastic wrap and let rise for about an hour. As dough rises you will need to press it out to the corners of the pan. Remove wrap and pre-bake crust at 350°F 12 minutes. Remove from oven and spread tomato sauce evenly over crust. Sprinkle sauce with Italian seasoning. Sprinkle evenly with feta cheese. Sprinkle mozzarella evenly over top of feta. Add your favorite toppings. Sprinkle cheddar cheese evenly over toppings. Bake at
425°F 12-15 minutes.
Author's Comments
If you’re a pizza lover, you will love the flavors in this delicious Italian Deep Dish Pizza.
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