prep 0:10 total 0:35
Mix all ingredients except the tomatoes. Spoon into a 9-inch pie plate or quiche dish. Bake at 350°F for 20 to 25 minutes or until lightly browned. Sprinkle with tomatoes. Serve with crackers.
To make ahead: prepare dip as directed except for baking; cover and refrigerate overnight. When ready to serve, bake uncovered at 350°F for 20 to 25 minutes. Enjoy!
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