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Pretty nice. To simplify the recipe (this will also somewhat alter the texture of the dressing) you can substitute mayonnaise and sour cream with vinegar (the ratios I've found to be the best are 50% honey, 30% mustard and 20% vinegar). The original recepie is great for sandwiches etc. and I've used it for just that on many occasions, so many thanks, but I've found the simplified version is great to mix into the salad (cucumbers, tomatos, some bell peppers and green salad-leaves).
Anyway, many thanks for this quick and simple recepie.
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Instructions
Combine the mayonnaise, sour cream, honey, mustard and mustard seed until smooth. Serve over salad greens.
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