Time
prep 0:10
total 0:35
Ingredients
| 1/2 cup | butter | | 2 squares (1 oz. each) | unsweetened chocolate | | 2 | eggs | | 1/2 cup | liquid honey | | 1/2 cup | sugar | | 1 tsp. | vanilla | | 1 cup | all-purpose flour, sifted | | 1/2 tsp. | salt | | 1/2 tsp. | baking powder | | 1/2 cup | chopped walnuts |
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Instructions
Melt butter and chocolate in top of double boiler; cool slightly. Beat eggs until fluffy. Gradually beat in honey, sugar, vanilla and chocolate mixture. Stir in sifted dry ingredients and nuts. Pour into a greased 9-inch square pan and bake 20 to 25 minutes at 350°F. Cool. Spread with chocolate icing or melted semisweet chocolate and cut in squares.
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