Carefully slice through wax and cheese to within 1 of the bottom, forming eight pie-shaped wedges. Carefully fold wax back to expose cheese; remove cheese. In a mixing bowl, beat the cheese until creamy. Add the beef, sourcream, relish and horseradish; mix well. Spoon into wax shell. Chill. Serve with apple slices or crackers.
Instructions
Carefully slice through wax and cheese to within 1 of the bottom, forming eight pie-shaped wedges. Carefully fold wax back to expose cheese; remove cheese. In a mixing bowl, beat the cheese until creamy. Add the beef, sourcream, relish and horseradish; mix well. Spoon into wax shell. Chill. Serve with apple slices or crackers.
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