Time
prep 0:15
total 1:15
Ingredients
| 2 lbs. | frozen hash browns | | 1 can | cream of mushroom soup | | 1/2 cup | onions, chopped | | 1-1/2 cup | sour cream | | 2 cups | cheddar cheese | | 1 tsp. | salt | | 1/4 tsp. | pepper |
Topping
| 1 stick | butter, melted | | 2 cups | corn flakes (or tortilla chips), crushed |
3 Recipe Reviews
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A great and easy receipe...I threw in some bacon bits for a little extra flavor.
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This was definitely a dish that I would serve to my family again. I added sausage to this and it was very excellent.
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Good!
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Instructions
Combine ingredients in mixing bowl. Spoon into a greased 9x13-inch pan. Combine topping ingredients. Spread over mixture. Cover. Bake at 350°F for 1 hour.
Author's Comments
A popular request for any family dinner or potluck!
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