Brown ground beef in oil, drain. Return to pan and stir in parsley, carrots, celery, soup mix, salt and water; bring to a boil, reduce heat and simmer for 10-15 minutes, stirring occasionally until vegetables are almost tender. Add noodles, cover and cook until tender, about 10 minutes. Add tomatoes and heat through.
Instructions
Brown ground beef in oil, drain. Return to pan and stir in parsley, carrots, celery, soup mix, salt and water; bring to a boil, reduce heat and simmer for 10-15 minutes, stirring occasionally until vegetables are almost tender. Add noodles, cover and cook until tender, about 10 minutes. Add tomatoes and heat through.
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