Ham-Potato Bake

Time

prep 0:10 total 1:10

4 to 6 servings

1 cup	baked ham, cut in lg. pieces
1 cup	peeled white potatoes, sliced thinly
1 cup	Velveeta Cheese, cut in lg. chunks
1 cup	raw asparagus, lg. pieces

Add all ingredients to a bake-proof dish. Bake for 1 hour at 350°F, until potatoes and asparagus are softened.

Delish!!