In a bowl, combine pork, ham, crumbs, eggs and milk. Shape into 12 ovals, using 1 cup of mixture for each. Place in an ungreased 15x10x1-inch baking pan. Combine brown sugar, water, vinegar and mustard; pour over the loaves. Bake, uncovered, at 350°F for 1 hour and 15 minutes, basting every 15 to 20 minutes. Place the loaves on a platter and spoon some of the sauce over them.
Instructions
In a bowl, combine pork, ham, crumbs, eggs and milk. Shape into 12 ovals, using 1 cup of mixture for each. Place in an ungreased 15x10x1-inch baking pan. Combine brown sugar, water, vinegar and mustard; pour over the loaves. Bake, uncovered, at 350°F for 1 hour and 15 minutes, basting every 15 to 20 minutes. Place the loaves on a platter and spoon some of the sauce over them.
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