Green Bean and Corn Casserole
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Ingredients
| 2 cans | cut green beans | | 1 can | white corn | | 1/2 cup | sour cream | | 1 can | cream of celery soup | | 1/2 cup | grated cheddar cheese | | 1 cup | Ritz crackers, crushed | | 1/4 stick | butter, melted |
1 Recipe Reviews
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Great potluck dish. People really eat it up! :)
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Instructions
Mix first five ingredients and place in a casserole. Combine cracker crumbs and butter. Sprinkle over bean mixture. Bake at 350°F until bubbly and beans are cooked.
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