Combine milk, eggs, garlic and flavor enhancer; set aside. Wash chicken and pat dry; dredge in flour. Combine breadcrumbs, garlic powder, salt and pepper. Dip chicken in egg mixture, then roll in breadcrumbs, coating well. Heat oil to 350°F; fry chicken until golden brown, about 30 minutes.
Instructions
Combine milk, eggs, garlic and flavor enhancer; set aside. Wash chicken and pat dry; dredge in flour. Combine breadcrumbs, garlic powder, salt and pepper. Dip chicken in egg mixture, then roll in breadcrumbs, coating well. Heat oil to 350°F; fry chicken until golden brown, about 30 minutes.
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