Ingredients
3/4 cup | milk | 3 | eggs, beaten | 4 cloves | garlic, minced | 1/2 tsp. | flavor enhancer | 2 (3 lbs. each) | broiler-fryers | 1 cup | flour | 2 cups | breadcrumbs | 1/2 tsp. | garlic powder | 1/2 tsp. | salt | 1/4 tsp. | pepper | | Vegetable oil |
1 Recipe Reviews
|
Mmm. Sounds pretty good
|
|
Subscribe for tasty updates:
|
Instructions
Combine milk, eggs, garlic and flavor enhancer; set aside. Wash chicken and pat dry; dredge in flour. Combine breadcrumbs, garlic powder, salt and pepper. Dip chicken in egg mixture, then roll in breadcrumbs, coating well. Heat oil to 350°F; fry chicken until golden brown, about 30 minutes.
Similar Recipes
chicken, fried chicken