Garlic and Herb Salad Dressing


prep 0:05       total 0:05


1 jars



2 cloves garlic, peeled and crushed
1 tsp. tarragon
1 tsp. marjoram
1 tsp. powdered mustard
1/2 tsp. salt
1/4 tsp. pepper
1/2 cup olive oil
4 tbsp. red wine vinegar


Shake all ingredients in a small jar with a tight fitting lid. Let stand at room temperature for at least 1 hour. The longer the better. Shake again and use to dress any crisp green salad.

Author's Comments

Store in jar and refrigerate 4-5 days. Always shake before using.

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