Ingredients
| 1 cup | fresh or | | frozen blackberries | | 1 cup | fresh or | | frozen blueberries | | 1-1/2 cup | fresh or | | frozen strawberries | | 1-1/2 cup | fresh or | | frozen raspberries | | 1 box (1-3/4 oz.) | powdered fruit pectin | | 7 cups | sugar |
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Instructions
Crush berries in a large kettle. Stir in pectin; bring to a full rolling boil over high heat, stirring constantly. Stir in sugar; return to a full rolling boil. Boil for 1 minute, stirring constantly. Remove from the heat; skim off any foam. Pour hot into hot jars, leaving 1/4-inch headspace. Adjust caps. Process for 10 minutes in a boiling-water bath.
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