Fettucini Alfredo

Time

prep 0:10 total 0:20

4 servings

6 oz.	3 yr. old Reggiano Parmesan cheese
6 oz.	unsalted butter
4	fl. oz. water
1 lb.	fetuccine, cooked

Mix cheese, butter and water in blender until paste. Melt half-way in a large pan. Add noodles. Cook the rest of the way.