Time
prep 0:10
total 0:25
Ingredients
| 2 cups | flour | | 1/2 cup | sugar | | 1 tbsp. | baking powder | | 1/2 tsp. | salt | | 1 cup | eggnog | | 1/4 cup | water | | 1/3 cup | butter, melted | | 1 | egg, beaten | | 1 tsp. | vanilla extract | | 1/2 to 1 tsp. | nutmeg (if you really like lots of nutmeg flavoring add the 1 tsp) | | 1/2 cup | chopped nuts or | | raisins (optional) |
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Instructions
Preheat oven to 400°F. Makes 12 muffins Combine flour, sugar, baking powder, salt and nutmeg in a large bowl. If using, mix in nuts or raisins. In a smaller bowl, combine remaining ingredients. Add liquid to dry ingredients and mix until just moistened. Pour batter in lined or greased muffin cups and bake about 15 minutes until toothpick inserted comes out clean.
Author's Comments
These make a great Christmas or New Years muffin, about the only time you find eggnog in the stores. I put chopped walnuts in mine.
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