prep 0:30 total 8:50
18 to 24 servings
In a large bowl, combine sugar, butter or vegetable shortening, and salt; stir until well blended. In a small saucepan, scald milk; pour over sugar mixture. Cool to lukewarm (105 to 115°F).
I can't remember where I got this recipe, but its a good one. At my house they never last 24 hours LOL. Preparing the dough in advance sure saves time. I like to let the kids shape the rolls, they love to help.
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