Easy Cheese Souffle

Time

prep 0:15       total 4:00

Yield

6 servings

Ingredients

Ingredients

4 eggs
2 cups milk
1 tsp. dry mustard
1 tsp. salt
2 cups grated cheddar cheese
5 slices cubed bread

Instructions

Grease casserole and blend first 5 ingredients. Put bread crumbs in casserole and pour liquid over cubes. Refrigerate several hours or overnight. Place casserole in shallow pan of water. Bake 1 hour in preheated 350°F oven.

Similar Recipes

0 Recipe Reviews