Spread coconut and pecans on the bottom of a 9x13-inch pan. Mix cake mix as directed on the box. Spread batter over pecans and coconut. Mix together cream cheese, powdered sugar and margarine. Drop from a spoon in dollops onto the cake batter. DO NOT STIR. Bake at 350°F for 50-60 minutes or until a toothpick comes out clean. Top of cake will be cracked.
Instructions
Spread coconut and pecans on the bottom of a 9x13-inch pan. Mix cake mix as directed on the box. Spread batter over pecans and coconut. Mix together cream cheese, powdered sugar and margarine. Drop from a spoon in dollops onto the cake batter. DO NOT STIR. Bake at 350°F for 50-60 minutes or until a toothpick comes out clean. Top of cake will be cracked.
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