Dipped Peanut Butter Sandwich Cookies
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Ingredients
| 1/2 cup | creamy peanut butter | | 1 (4 oz.) | sleeve Ritz Crackers | | 1 cup | white chocolate chips or | | semisweet chocolate chips or | | milk chocolate chips | | 1 tbsp. | shortening |
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Instructions
Spread peanut butter on half of the crackers; top with remaining crackers to make sandwiches. Refrigerate. In a double boiler over simmering water melt choice of chocolate chips and shortening, stirring until smooth. Dip sandwiches and place on waxed paper until chocolate hardens.
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