Time
prep 0:15
total 0:35
Ingredients
| 1/4 cup | cocoa | | 1/4 cup | butter or | | shortening | | 1/4 cup | applesauce | | 2 tbsp. | liquid sweetener | | 2 tbsp. | vanilla | | 2 | eggs, beaten, or | | substitute | | 1 cup | all-purpose flour | | 1/2 tsp. | salt | | 1-1/2 tsp. | baking soda | | 1/4 cup | nuts, chopped |
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Instructions
Sift cocoa, flour, salt and baking soda and mix well. Add vanilla, sweetener, eggs. Stir until well-blended and add the dry ingredients. Mix until well-blended, stir in chopped nuts, pour into a greased 8-inch square pan. Level batter smoothly. Bake at 325°F for 20 minutes.
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