Dad's Cream of Broccoli Soup
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Ingredients
| 1 head | broccoli, chopped or | | broken into pieces | | 3 tbsp. | butter | | 1 | sm. onion, chopped | | 4 tbsp. | flour | | 5 cups | chicken stock, heated (I use vegetable stock) | | 1/2 tsp. | dried basil | | 1 | bay leaf | | 1 tbsp. | freshly chopped parsley | | Salt and pepper, to taste |
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Instructions
Heat butter in large saucepan over medium heat. Add onion and cook 3 minutes, partly covered. Add chopped broccoli and season well. Partly cover and continue cooking process. Mix in flour until well incorporated. Cook 3 minutes, uncovered, over medium heat. Add remaining ingredients and mix well. Cook soup, partly covered, 30 minutes over low heat. Use food mill or blender to puree soup. Correct seasoning and serve.
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