Cream Cheese Apple Torte
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Cream cheese and apples are the perfect combination in this tasty torte. |
Time
prep 0:15
total 0:30
Ingredients
6 | Rhodes Texas™ Rolls or | 9 | Rhodes™ Dinner Rolls, thawed and risen | 8 oz. | cream cheese | 1/4 cup | sugar | 1 | egg | 1 tsp. | vanilla extract | 1-1/3 lb. | can apple pie filling | 1/4 cup | sliced almonds |
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Instructions
Spray counter lightly with non-stick cooking spray. Combine rolls into a ball. Roll into a 13-inch circle and place on a 12-inch sprayed pizza pan. Mix cream cheese, sugar, egg and vanilla together. Spread on dough. Top with apple pie filling. Sprinkle with almonds. Bake at 350°F 25-30 minutes or until golden brown.
Author's Comments
Full Recipe: http://rhodesbread.com/recipes/view/1628
Video Demo: http://www.youtube.com/watch?v=vY_G-e--Pxw
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