Crab Meat Martini with Scallions, Onion Seeds and Pepper Vodka
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Ingredients
| 2 | scallions, thinly sliced | | 2 tbsp. | onion seeds | | 1 tsp. | onion seeds | | 1 | lemon, juice and zest of | | 4 tbsp. | extra-virgin olive oil | | 1-1/2 | fl. oz. pepper vodka | | 1 tbsp. | dry vermouth | | 1 cup | cleaned watercress | | 1 lb. | fresh crabmeat, picked over | | Salt, to taste | | Freshly ground black pepper, to taste |
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Instructions
In a mixing bowl, mix scallions, 2 tbsp. onion seeds, lemon juice and zest, extra-virgin olive oil, vodka, vermouth, watercress and crab meat. Toss until all ingredients are mixed and divide among 4 martini glasses. Sprinkle with remaining onion seeds and serve.
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