Cinnamon Apple Crumble

Rhodes Recipe


prep 0:10       total 0:40


6 servings



1 pkg. Rhodes Anytime!™ Cinnamon Rolls, thawed (6 rolls in their own pan)
10 oz. apple pie filling


1/2 cup sugar
1 cup flour
1/2 cup butter, softened


Remove thawed cinnamon rolls from pan and place on a cutting board. Top rolls with apple pie filling. Using a sharp knife cut rolls and pie filling into small pieces until well combined. Place cut up rolls and pie filling back in pan.

For topping: combine sugar and flour. Mix in butter until mixture is crumbly. Sprinkle over rolls and apple pie filling. Bake at 350°F 40-45 minutes.

Author's Comments

Save room for dessert, this Cinnamon Apple Crumble combines the best flavors of fall.

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