Time
prep 0:20
total 1:00
Ingredients
| 1/2 cup | soft margarine | | 1/2 cup | vegetable oil | | 1-3/4 cup | sugar | | 2 | whole eggs | | 1 tsp. | vanilla | | 1/2 cup | sour milk | | 2-1/2 cup | unsifted flour | | 4 tbsp. | cocoa | | 1/2 tsp. | baking powder | | 1 tsp. | baking soda | | 1/2 tsp. | cloves | | 1/2 tsp. | cinnamon | | 2 cups | zucchini, finely diced (not shredded) | | 1/4 cup | OR | | more chocolate chips |
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Instructions
Cream margarine, oil and sugar. Add eggs, vanilla and sour milk. Beat well with mixer. Mix together all dry ingredients and add to creamed mixture. Beat well with mixer. Stir in diced zucchini. Spoon batter into greased and floured 9x12x2-inch pan and sprinkle top with chocolate chips. Bake in 325°F oven for 40-45 minutes or until inserted toothpick comes out clean and dry.
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