Ingredients
| 1 | egg | | 3/4 cup | water | | 2 tbsp. | water | | 1/2 tsp. | salt | | 3 tbsp. | sugar | | 1/2 tsp. | vanilla extract | | 2-1/4 cup | Gold Medal Better for Bread Flour | | 1 tbsp. | dry milk | | 3/4 cup | semisweet chocolate chips | | 1/4 cup | walnut halves | | 1 tsp. | Fleischmann's Bread Machine Yeast |
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Instructions
Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer. Select Sweet of Basic/White cycle. Use Medium or Light crust setting. Push start. Use of a delay cycle is NOT recommended for this recipe because it contains perishable ingredients.
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