Chocolate Malt Peppermint Cooler


prep 0:05       total 0:05


6 servings



3 cups chocolate milk
1 qt. vanilla or
chocolate ice cream
1/4 cup malted milk powder
1/2 tsp. peppermint extract
1/8 tsp. ground cinnamon
Hard peppermint candies, coarsely crushed
6 peppermint sticks


In a blender container place the chocolate milk, half of the ice cream, the malted milk powder, peppermint extract and ground cinnamon. Cover and blend until smooth. Pour into six large, chilled glasses. Top each drink with a scoop of remaining ice cream. Sprinkle with crushed candy pieces. Place a peppermint stick in each glass.

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