Chocolate Chip Sensation Pizza
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Ingredients
| 1 pkg. (1 lb.) | chocolate chip cookie dough | | 1 pkg. (8 oz.) | cream cheese, softened | | 1/3 cup | sugar | | 1 pint | Half and Half | | 1 pkg. (3-7/8 oz.) | instant chocolate pudding | | 1/4 cup | nuts, chopped |
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Instructions
Preheat oven to 375°F. Roll cokie dough into a ball and flatten. Dip dough and pizza roller in flour and roll cookie out into a 13-inch circle on a 15-inch baking stone. Bake cookie for 12-15 minutes or until browned. Let cool 10 minutes. Run knife or spatula under crust to loosen from stone. Cool completely. Combine cream cheese and sugar; set aside.
In a mixing bowl combine half and half and instant pudding with whisk. Let set until firm, about 5 minutes. Spread cream chees mixture on thoroughly cooled cookie base. Layer pudding mixture over cream cheese layer. Chop nuts with the food chopper and sprinkle over cookie. Chill until served.
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