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      | Chocolate Chip Oatmeal Cookies |  
    
      
 Time
     	       	    
     	  	prep 0:15 
     	  	     
     	  	
     	       	       	    
     	  	total 1:00
     	       	   Ingredients
    | 1 cup | butter or |  |  | margarine, softened |  | 1-1/4 cup | firmly packed brown sugar |  | 1/2 cup | granulated sugar |  | 2 | eggs |  | 2 tbsp. | milk |  | 2 tsp. | vanilla |  | 1-3/4 cup | all-purpose flour |  | 1 tsp. | baking soda |  | 1/2 tsp. | salt (optional) |  | 2-1/2 cup | Quaker Oats (quick or |  |  | old fashioned), uncooked |  | 12 oz. | Nestle Toll House Semi-SweetChocolate Morsels |  | 1 cup | coarsely chopped walnuts (optional) |  
 
						2 Recipe Reviews
								  
			    |   | Yum.  I baked these for 10 minutes and they were goo-ey.  Great recipe. |  
			    |   | Is this the recipe on the back of the Nestle bag? If so, these are my favorite ever! |  | 
    
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Instructions
Heat oven to 375°F. Beat butter and sugar until creamy. Add eggs, milk and vanilla; beat well. Add flour, baking soda and salt; mix well. Stir in oats, chocolate morsels and nuts; mix well. Drop by rounded measuring teaspoonfuls onto ungreased cookie sheet. Bake 9-10 minutes for a chewy cookie or 12-13 minutes for a crisp cookie. Cool 1 minute on cookie sheet; remove to wire rack. Cool completely.
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