Ingredients
| 1/4 cup | butter | | 1-1/2 cup | sugar | | 3 oz. | unsweetened baking chocolate, melted and cooled | | 1 tsp. | vanilla | | 3 | eggs | | 2 cups | flour | | 2 tsp. | baking powder | | 1/2 tsp. | salt | | Powdered sugar | | 8 oz. | nonpareil (chocolate candy) |
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Instructions
Combine all ingredients except powdered sugar and candy. Chill dough 30 minutes. Preheat oven to 350°F. Shape into 1-inch balls, roll in powdered sugar. Place on cookie sheet and bake for 12-15 minutes. Remove from oven and immediately place a candy piece in center of each cookie. Cool 1 minute and remove from sheet. Cool completely.
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