Chipits Black Forest Cookies
|
Time
prep 0:20
total 0:45
Ingredients
| 1/2 cup | butter, softened | | 2/3 cup | lightly packed brown sugar | | 1 | egg | | 1 cup | all-purpose flour | | 1-1/4 cup | granola cereal | | 1/2 cup | coconut, flaked | | 1/2 cup | Maraschino cherries, chopped | | 1/4 cup | nuts, chopped | | 1/2 tsp. | baking powder | | 1/2 tsp. | orange rind, grated (optional) | | 1 pkg. | milk chocolate chips |
2 Recipe Reviews
|
I made these on the weekend and they don't taste like black forest cake, but they are tastey. They're a soft cookie and chewy.
|
|
|
It's not often I get a recipe right on the first try, but this was a hit. My whole Family liked them. The best part was they didn't harden.
|
|
Subscribe for tasty updates:
|
Instructions
Cream butter with sugar and add egg until light. Stir in remaining ingredients. Mix well. Drop by tablespoon onto ungreased baking sheet. Bake at 350°F (180°C) for 10-12 minutes or until golden brown. Cool.
Similar Recipes
black forest cookie, cookie