Chilled Cucumber Soup

Time

Yield

6 servings

Ingredients

Ingredients

3 cups buttermilk
1/4 cup frozen orange juice concentrate, thawed
1 md. cucumber, peeled, halved lengthwise and very thinly sliced
2 tbsp. parsley, snipped
1/4 tsp. garlic salt
1/8 tsp. pepper
Parsley sprigs, for garnish

Instructions

In a bowl combine buttermilk, thawed concentrate, cucumber, parsley, garlic salt, and pepper. Cover and chill until serving time. Ladle into bowls and garnish with parsley sprigs, if desired.

Author's Comments

Per serving: 113 calories; 5 g protein; 21 g carb; 1 g total fat (1 g sat.fat); 5 mg cholesterol; 1 g dietary fiber; 217 mg sodium.

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