Chili Con Queso

Time

prep 0:10       total 0:40

Yield

10 to 25 servings

Ingredients

Ingredients

1 lb. Jimmy Dean Sausage (bulk) Mild
1 lb. Velvetta Cheese
1 jar Chi Chi salsa
1 jar taco sauce
Chips

Instructions

Brown sausage in pan, drain grease. Add taco sauce, salsa and cheese. Stir until melted. I usually put in crockpot and heat on low.

Author's Comments

This is a great dip for any type of gathering my family loves it.

Similar Recipes

1 Recipe Reviews

landerson

landerson reviewed Chili Con Queso on February 6, 2006

Sausage is not appropriate in this recipe. To make the queso creamy, like in the restaurant, use 1/4 cup milk or heavy cream.