Time
prep 0:40
total 1:15
Ingredients
| 24 | md. apples, peeled and sliced | | 2 cups | water | | 1/4 cup | lemon juice | | 2 tbsp. | lemon juice | | 8 cups | all-purpose flour | | 8 cups | sugar | | 2 tbsp. | cinnamon | | 1 tbsp. | salt | | 4 cups | butter or | | margarine | | 8 cups | cheddar cheese, shredded | | Whipped or | | ice cream (optional) |
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Instructions
Arrange apples in 4 greased 13x9-inch baking pans. Combine water and lemon juice; sprinkle over apples. Combine flour, sugar, cinnamon and salt; cut in butter until crumbly. Stir in cheese lightly. Spread over apples. Bake at 350°F for 30-35 minutes, or until apples are tender and topping is crisp. Serve with whipped cream or ice cream, if desired.
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