Time
prep 0:05
total 0:05
Ingredients
| 6 tbsp. | instant espresso coffee powder | | 2 tsp. | instant espresso coffee powder | | 3 tbsp. | unsweetened cocoa powder | | 1 tsp. | unsweetened cocoa powder | | 1-1/4 cup | coffee powder (or plain or | | Irish cream) | | 5/8 cup | granulated sugar | | 2 tsp. | ground cinnamon |
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Instructions
In a medium bowl, stir together espresso coffee powder, cocoa, coffee powder, sugar and cinnamon. Store tightly covered. For each cup of cappuccino, measure 4 tablespoons mix into a coffee mug and stir in 6 oz. of boiling water.
Author's Comments
I only use about 1/2 the cinnamon called for and only use about 2 tablespoons of the mix per serving.
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