Butterscotch Potato Chip Cookies

Time

Ingredients

Ingredients

1 cup margarine or
butter
1 cup white sugar
1 cup brown sugar
2 eggs
1 tsp. vanilla
2 cups potato chips, coarsely crushed
2-1/2 cup flour
1 tsp. baking soda
1 pkg. (6 oz.) butterscotch chips (or more as desired)

Instructions

Cream together butter and sugars. Add eggs and vanilla. Beat well. Add potato chips and butterscotch chips. Sift flour and soda together. Stir into creamed mixture. Drop by teaspoon (or bigger) on greased cookie sheet and bake for 10-12 minutes at 375°F.

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3 Recipe Reviews

Scarlett Robinson

Scarlett Robinson reviewed Butterscotch Potato Chip Cookies on December 17, 2000

I have made these cookies several times and they are allways a big hit. Your recipe is the closest to the recipe that I have. All the others on the net seem to have nuts added instead of butterscotch chips and to me that is one of the things that makes them so different. I change the butterscotch to half the amount, and add half Minature semisweet M&Ms. They look more Christmasy that way. I would highly recomend this easy cookie recipe to anyone. Scarlett

sue

sue reviewed Butterscotch Potato Chip Cookies on January 28, 2004

In looking at the recipe for the Butterscotch Potato Chip Cookies, it states 2 potato chips. Is that really 2 single chips or 2 cups? I am wanting to try this recipe real soon. Please let me know, Thanks

Nancy Wissink

Nancy Wissink reviewed Butterscotch Potato Chip Cookies on March 15, 2004

Great cookies...it calls for 2 chips but it is 2 cups crushed.