Breakfast Pizza



6 servings



1 pkg. (8 oz.) refrigerated crescent rolls
1/2 pkg. bacon, cut up
6 eggs
1/2 cup milk
Salt and pepper, to taste
1 cup cheddar cheese


Preheat oven to 375°F. In skillet, fry bacon; drain. Meanwhile, in bowl mix together eggs, milk, salt and pepper. Add to skillet with bacon. Stir regularly to prevent burning eggs. Meanwhile, spread crescent roll dough out onto a 12-inch pizza pan. Place in oven for 10-12 minutes or until lightly browned. Remove from oven. Add scrambled eggs and bacon to top of dough. Sprinkle cheddar cheese over top. Place in oven 3-5 minutes or until cheese is melted. Cut into slices and serve.

Author's Comments

If you like scrambled eggs, you\'re gonna love this :)

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