Breaded Porkchops

Time

prep 0:10      

Yield

10 servings

Ingredients

Ingredients

4-1/2 oz. fine dry bread crumbs
1/8 oz. salt
1/8 oz. marjoram
1/8 oz. pepper
1/8 oz. paprika
2 cm. thick

Instructions

Combine bread crumbs and seasonings. Coat chops with crumb mixture. Arrange chops on roasting rack or inverted saucers in a baking dish. Do not overlap chops. Cook in microwave, uncovered, 5 minutes at two-thirds power. Rearrange chops in dish. Cook at two-thirds power until well done (9 to 12 min), turning dish after 5 minutes. Let stand 5 minutes.

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