Braised Celery

Time

prep 0:15       total 0:45

Yield

4 servings

Ingredients

Ingredients

1 head celery
1 md. onion, chopped
1 tsp. parsley, chopped
2 slices bacon
10 fl. oz. stock
Salt and pepper, to taste
1 oz. butter

Instructions

Clean celery; cut into one-inch pieces and place in a casserole dish. Finely chop bacon and onion and sprinkle over celery along with chopped parsley. Pour on stock. Dot with knobs of butter. Cover dish and bake in a moderate oven for 30-45 minutes.

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