BoBo's Downhome Arkansas BBQ sauce

A spicy tangy sauce with great depth of flavor


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1-1/4 C commercial chili sauce (Heinz style)
3 C ketchup
1 C yellow mustard
1/4 C Worcestershire sauce
1/4 C cider vinegar
1 tbsp garlic powder
1 tbsp onion powder
1 tbsp freshly ground black pepper
1 tbsp salt
1/2 tbsp dried thyme
1 tsp chili powder (hot if you wish extra heat)
1 tsp cayenne pepper
1/2 tsp liquid smoke (available in most grocery stores)
1/4 tsp ground cumin
1 C dark brown sugar
1/2 C sorghum molasses


Combine all ingredients EXCEPT brown sugar and sorghum in a sauce pan and slowly bring mixture to a simmer. Remove from heat and add sugar and sorghum. Mix thoroughly and occasionally as it cools. Store in covered container in the refrigerator.

Author's Comments

We love this sauce on ribs, pork roast and chops. It is fabulous with pulled pork. Makes about 8 Cups. Enjoy!

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