Time
prep 0:30
total 0:30
Ingredients
2 cups | Budweiser beer | 2 | sm. onions, sliced | 1 clove | garlic | 1 | bay leaf | 3 | whole peppercorns | 2 | celery ribs | 2 tsp. | salt | 1/2 | lemon, quartered | 2 lbs. | shrimp, cleaned and deveined |
1 Recipe Reviews
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It's got a wonderful flavor. We're experimenting with different beers as the base now. Abita Amber works well. Bass Ale is up next.
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Instructions
Pour Budweiser in large pot and add onion, garlic, bay leaf, peppercorns, celery, and salt. Bring to a boil; simmer 10 minutes. Add lemon and shrimp to Budweiser beer. Simmer 12 minutes. Remove from heat; let cool, and drain. Peel off shells and chill well.
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