1 batches
Sift together the dry ingredients, then whisk in beer until smooth. Cover and set in the refrigerator for 1 hour. Whisk again before using.
1 batch makes approximately 2 cups. Use this for batter-frying the veggie of your choice.
beer batter
Instructions
Sift together the dry ingredients, then whisk in beer until smooth. Cover and set in the refrigerator for 1 hour. Whisk again before using.
Author's Comments
1 batch makes approximately 2 cups.
Use this for batter-frying the veggie of your choice.
Similar Recipes
beer batter