Ingredients
| 12 | whole chicken wings | | 1/2 tsp. | salt | | 1/8 tsp. | pepper | | 1/2 cup | butter, divided | | 2 tbsp. | cooking oil | | 1/2 cup | taco sauce | | 1/4 cup | barbecue sauce | | 1/4 cup | French salad dressing | | 1 tsp. | Worcestershire sauce | | 1/8 tsp. | hot pepper sauce |
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Instructions
Cut chicken wings into three sections; discard wing tips. Sprinkle with salt and pepper. In a skillet over medium heat combine 2 tablespoons butter and oil. Fry chicken until brown. Place in a greased 13x9x2-inch baking pan. In a saucepan, combine taco sauce, barbecue sauce and French dressing, Worcestershire sauce, hot pepper sauce and remaining butter; cook and stir over medium heat until butter is melted and sauce is blended. Pour 1/2 cup over the chicken wings. Bake uncovered at 300°F for 15-20 minutes or until chicken juices run clear. Serve with remaining sauce.
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